This Week's Tip of the Tongue Newsletter

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Gut Check not providing enough dining tidbits for you?

Consider subscribing to Tip of the Tongue, the Riverfront Times' weekly e-mail dining newsletter.

In this week's newsletter, learn about the New Orleans style beignets at Café Ventana, Mud House chef Chris Bork and more.

Subscribing is easy. Visit this page, enter your e-mail address and sign up for Tip of the Tongue as well as (if you wish) our weekly music and events newsletters.

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