Wednesday, January 9, 2008

What I Would Eat Before Dying -- But Only Then

Posted By on Wed, Jan 9, 2008 at 3:08 PM

Courtesy of regular commenter Dan D., who is basically responsible for Gut Check's content today -- there's one more Dan D. tip coming -- is this recipe and photograph for a deep-fried cheese-stuffed hamburger made from...wait for it...ground bacon. You've heard of food porn, right? That makes this a food snuff film.

-Ian Froeb


Best Things to Do In St. Louis


Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

© 2018 Riverfront Times

Website powered by Foundation