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Tuesday, December 30, 2008

FoodWire: New Year's Eve Beer

Posted By on Tue, Dec 30, 2008 at 1:15 PM

Champagne is overrated. Those of you who prefer to toast the New Year with a pint of beer instead will be happy to know that several of St. Louis' best beer bars and restaurants will be hosting New Year's festivities, and -- who else? -- Mike Sweeney has the rundown at STL Hops.

- Ian Froeb

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