Support Local Journalism. Join Riverfront Times Press Club.

Monday, August 23, 2010

St. Louis Food Blog Digest, 8.16-8.22

Posted By on Mon, Aug 23, 2010 at 12:15 PM

foodblog2009.jpg
Gut Check dishes on our favorite St. Louis food blogs.

A Veggie Venture: Alanna made a Summer Vegetable Stew.

Iron Stef: Stephanie made Curry Potatoes in a Noodle Bean Nest.

One Hot Stove: Nupur shared a children's story and Cheese Tomato Toast.

St. Louis Eats and Drinks: The Pollacks visited O! Wings Plus.

Rhubarb and Honey: Kimberly discussed Frankenfish and Frankenswine.

Beer Wine and Whiskey: Dave returned to homebrewing.

Cupcake Project: Stef made Peach Tea Cupcakes for Paula Deen's website.

Relish: George reported that the Tavern Kitchen & Bar is coming to town.

Off the Menu: Gabe recommended the Squealin' Mary at Kota Wood Fire Grill.

Sauce: Stacy investigated whether adding oil to pasta water prevents sticking.

Sounding My Barbaric Gulp: Kelly made Zucchini Vichyssoise.

STL Hops: Mike shared details on the Hill Brewing Company Beer Dinner.

 

Tags: ,

Support Local Journalism.
Join the Riverfront Times Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.

Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.

Join the Riverfront Times Club for as little as $5 a month.

More by Courtney Schilling

Read the Digital Print Issue

November 24, 2021

View more issues

Newsletters

Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

Best Things to Do In St. Louis

© 2021 Riverfront Times

Website powered by Foundation