Support Local Journalism. Join Riverfront Times Press Club.

Monday, October 18, 2010

St. Louis Food Blog Digest, 10.11-10.17

Posted By on Mon, Oct 18, 2010 at 1:00 PM

Gut Check dishes on our favorite St. Louis food blogs.

STL Bites: Bill discussed coffee.

One Hot Stove: Nupur made Self-Saucing Cabbage Curry.

Cupcake Project: Stef made Mushroom Cupcakes.

Off the Menu: Evan reported that executive chef Ben Welch has left the Stable after less than a month.

Iron Stef: Stephanie shared Old Lady Bruschetta.

Sauce: Ligaya reported that Sweet Basil Thai Cafe has closed and will reopen with American fare.

St. Louis Eats and Drinks: The Pollacks visited Seki.

Relish: Byron reproted on Florissant's new Raygun Cafe.

STL Hops: Mike posted a Saturday STL Beer Round-Up.

Andrew Mark Veety: Andrew discussed Sandra Lee.

A Veggie Venture: Alanna made Roasted Garlic Soup

Tags: ,

Support Local Journalism.
Join the Riverfront Times Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.

Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.

Join the Riverfront Times Club for as little as $5 a month.

More by Courtney Schilling

Read the Digital Print Issue

July 28, 2021

View more issues


Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

Best Things to Do In St. Louis

© 2021 Riverfront Times

Website powered by Foundation