Monday, March 7, 2011

St. Louis Food Blog Digest, 2.28-3.6

Posted By on Mon, Mar 7, 2011 at 3:00 PM

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Gut Check dishes on our favorite St. Louis food blogs.

Cupcake Project: Stef deviated a bit from business as usual and posted a recipe for homemade "Ritz" crackers.

Family Style Food: Karen shared her recipe for Simple Brioche Bread.

Off the Menu: Evan reported some upcoming beer festivals.

Veg St. Louis: Eau Bistro was reviewed and assessed for its vegetarian friendliness.

Rhubarb and Honey: Kimberly shared her recipe for Tomatillo Turkey Chili.

Beer, Wine and Whisky: Dave discussed whiskey cocktails and planning a "bourbon road trip."

Iron Stef: Stef recreated a version of Schlafly's now defunct Fish Reuben sandwich, and overcame her fear of mayo.

Sounding My Barbaric Gulp!: Kelly confronts some haters and spices up the classic "Rice Krispie treat."

STL Hops: The beer experts at STL Hops reported that a new brewery will soon call St. Louis its home -- 4 Hands Brewing.

Veggie Venture: Alanna continued her series of tips on how to eat more vegetables.

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