Support Local Journalism. Join Riverfront Times Press Club.

Monday, October 8, 2012

St. Louis Food Blog Digest, 10.01-10.07

Posted By on Mon, Oct 8, 2012 at 2:00 PM

foodblog1.jpg

Gut Check dishes on our favorite St. Louis food blogs.

Sweet Art: Amrita made pumpkin risotto.

Rhubarb and Honey: Kimberly shared egg salad supreme.

The Sweets Life: Natalie made bacon turkey burgers with savory apple compote.

Cupcake Project: Stef shared vegan buttercream frosting.

Every Little Thing: Stacy made butternut squash and apple tart.

Iron Stef: Stef shared ham balls.

A Veggie Venture: Alanna made roasted whole red onions with sweet potatoes and rosemary.

Family Style Food: Karen shared farro risotto with cannellini and basil.

One Hot Stove: Nupur shared her daughter's first birthday party in Tower Grove Park.

Sauce magazine's blog: Ligaya made gruyere-crusted leeks and apples from cookbook Ripe: A Fresh, Colorful Approach to Fruits and Vegetables by Cheryl Sternman Rule.

Tags: , ,

Support Local Journalism.
Join the Riverfront Times Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.

Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.

Join the Riverfront Times Club for as little as $5 a month.

Read the Digital Print Issue

December 1, 2021

View more issues

Newsletters

Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

Best Things to Do In St. Louis

© 2021 Riverfront Times

Website powered by Foundation