Imo's Pizza-Downtown

One of more than 90 Imo's across the St. Louis area, this downtown Imo's offers carryout and delivery of the square beyond compare. It offers traditional toppings such as Canadian bacon and anchovies alongside specialty pies including barbecue chicken pizza and the veggie deluxe (topped with mushrooms, tomato, onions and green peppers. This location is near Busch Stadium, making it easy for hungry sports fans to pop in and grab a bite before the game.

Restaurant Details

One of more than 90 Imo's across the St. Louis area, this downtown Imo's offers carryout and delivery of the square beyond compare. It offers traditional toppings such as Canadian bacon and anchovies alongside specialty pies including barbecue chicken pizza and the veggie deluxe (topped with mushrooms, tomato, onions and green peppers. This location is near Busch Stadium, making it easy for hungry sports fans to pop in and grab a bite before the game.

Map

Nearby

  • or

Newsletters

Join Riverfront Times Newsletters

Subscribe now to get the latest news delivered right to your inbox.

16 St. Louis Holiday Pop-Up Bars to Fill Any Grinch With Cheer

‘Tis the season to get blitzed, and St. Louis is full of festive pop-up bars to help you get into the holiday…

By Paula Tredway

Sippin' Santa
16 slides

At St. Louis' Deli Divine, Nosh on Top Jewish-American Deli Fare

For an amazing Reuben or top-notch smoked lox on a New York-style bagel, there's really only one place within St. Louis city…

By Jessica Rogen

Combo sandwich of smoked turkey and pastrami on rye with mustard.
13 slides

St. Louis Restaurants We Lost So Far in 2023 [PHOTOS]

We're spoiled in St. Louis by what seems to be a never-ending supply of top restaurants opening up shop. Still, that's little…

By Jessica Rogen

J. Devoti Trattoria,The Hill
An Italian spot that offered modern cuisine with fresh local ingredients, J. Devoti Trattoria was a favorite of RFT Dining Critic Cheryl Baehr, but not all good things can last.
31 slides

Top 5 French Fries in St. Louis, Chosen by Our Critic

While there is no such thing as a bad French fry, a truly extraordinary, crispy golden spud can make the jump from…

By Cheryl Baehr

Mabel Suen
5 slides