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The Immigrants: Works by Master Photographers

Saturdays, 10 a.m.-2 p.m., Wednesdays-Fridays, 12-5 p.m. and Tuesdays, 12-8 p.m. Continues through Jan. 12, 2019

America's long history of welcoming new arrivals to Team USA is celebrated in the exhibition The Immigrants: Works by Master Photographers. From the earliest days of photography in the 1890s, when Ellis Island clerk Augustus Frederick Sherman began documenting immigrants with his camera, to today, when Italian photographer Alex Majoli captures the crisis of refugees trying to survive the ocean crossing from Africa to Greece, the exhibit shows the people who fled their homes in search of safety. The Immigrants doesn't shy away from the worst moments; Dorothea Lange's suppressed photograph of Japanese Americans in a U.S. internment camp during World War II is part of the show, as are more ennobling images made by Lewis Hine and Bob Gruen. The Immigrants opens with a free reception from 5 to 7 p.m. Friday, October 5, at the Sheldon (3648 Washington Boulevard; www.thesheldon.org). The show remains up through January 12. free admission

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The Sheldon (map)
3648 Washington Blvd.
St. Louis - Grand Center
phone 314-533-9900
The Immigrants: Works by Master Photographers

Feast Your Eyes: Chef Mike Randolph

Tue., Nov. 13, 6:30 p.m.
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The chef, restaurateur, and James Beard Award semi-finalist who transformed the local culinary scene with such destination restaurants as Half & Half, Privado, and Publico, creates a four-course dinner inspired by the art on view. Special thanks to L'Ecole Culinaire. $75; $50 members

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