Cajun in St. Louis

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    Landry's Seafood House
    Situated for diners to enjoy views of the lake at downtown's Union Station, Landry's Seafood House serves up a large selection of options including shrimp cocktail, oysters or mussels to start, and entrees of swordfish, snapper or Chilean sea bass. Landry's platters (read: combo platters) provide the perfect solution for the indecisive. Diners can also choose from a few beef, pork and chicken options.
    Louisiana Cafe
    As the name implies, Louisiana Cafe serves dishes inspired by the Pelican State. Crawfish etouffee, Creole jambalaya, po' boys and beignets rule the menu. For the indecisive, Louisiana Cafe offers the Bayou-on-a-stick, which includes chicken, shrimp, crawfish, andouille sausage and gator chips. If the fare is unfamiliar, diners can ask for a sample before committing to a dish.

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