Leanna Russo isn't the biggest fan of eating sugar and sweets, but that doesn't mean her Benton Park bakery isn't topnotch. In fact, a light hand with the sweet stuff is what makes Russo's pastries so darn good. The lemon meringue torte with a pine-nut crust and browned Swiss meringue is a lovely blend of sweet and tart with a savory backbeat. Be sure to try the peanut-butter bar, which knocks Reese's out of the park. Savory dishes, including a daily lunch special and made-from-scratch biscuits topped with peppery sausage gravy, are also available.