Bocci Bar Serves Italian Small-Plates in Clayton

The new Bocci Wine Bar lacks a cohesive identity. Unlike its sister restaurant that oozes Catalan character, Bocci Bar doesn’t seem to know what it wants to be. On the one hand, it’s a wine bar, with fancy temperature-control systems and a comprehensive selection of wines by the glass to encourage tastings. Then again, it takes on some of the character of a pop-up with a monthly theme based around a particular country (on one of my visits it was Argentina; on the other, France). As such, Bocci serves a core menu that changes regularly, but it also has a secondary menu based on the theme month. If all of this sounds confusing, it is.

Keep reading: Cheryl Baehr's review of Bocci Bar.

Photos by Jennifer Silverberg for the Riverfront Times.
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Burrata caprese is roasted stone tomatoes, honey balsamic, olive oil and basil.
Burrata caprese is roasted stone tomatoes, honey balsamic, olive oil and basil.
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Rain Crow Ranch beef sliders.
Rain Crow Ranch beef sliders.
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Bocci's flight of chilled soups includes vichyssoise, gazpacho, and watermelon and mint.
Bocci's flight of chilled soups includes vichyssoise, gazpacho, and watermelon and mint.
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Outside Bocci Bar.
Outside Bocci Bar.
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Rain Crow Ranch beef sliders.
Rain Crow Ranch beef sliders.
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Bocci Bar's dining room.
Bocci Bar's dining room.
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Bocci's pastrami smoked salmon.
Bocci's pastrami smoked salmon.
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Burrata caprese is roasted stone tomatoes, honey balsamic, olive oil and basil.
Burrata caprese is roasted stone tomatoes, honey balsamic, olive oil and basil.
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Bocci Bar's dining room.
Bocci Bar's dining room.
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The Black Forest ham sandwich comes topped with grain mustard, gruyere cheese and is served on a pretzel croissant.
The Black Forest ham sandwich comes topped with grain mustard, gruyere cheese and is served on a pretzel croissant.
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Bocci Bar's dining room.
Bocci Bar's dining room.
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Bocci's flight of chilled soups includes vichyssoise, gazpacho, and watermelon and mint.
Bocci's flight of chilled soups includes vichyssoise, gazpacho, and watermelon and mint.
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The bar at Bocci Bar.
The bar at Bocci Bar.
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Bocci's pastrami smoked salmon.
Bocci's pastrami smoked salmon.
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Bouillabaisse comes stocked with shrimp, halibut, mussels and clams.
Bouillabaisse comes stocked with shrimp, halibut, mussels and clams.
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Executive chef Neil Al-Kobri prepares a caprese salad.
Executive chef Neil Al-Kobri prepares a caprese salad.
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Flourless Chocolate Cake - peanut butter ice cream, bruleed banana.
Flourless Chocolate Cake - peanut butter ice cream, bruleed banana.
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Outside Bocci Bar.
Outside Bocci Bar.
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