Charlie Gitto's-Downtown

The downtown outpost of Charlie Gitto's has been cooking since 1974. The menu includes the staples of Italian meals - spaghetti bolognese, fettuccine alfredo, osso bucco - and some St. Louis-specific selections, including T-ravs and the option of Provel on sandwiches. Fans of Gitto's red sauce and house dressing can purchase either at many local grocery stores or at the restaurant.

The downtown outpost of Charlie Gitto's has been cooking since 1974. The menu includes the staples of Italian meals - spaghetti bolognese, fettuccine alfredo, osso bucco - and some St. Louis-specific selections, including T-ravs and the option of Provel on sandwiches. Fans of Gitto's red sauce and house dressing can purchase either at many local grocery stores or at the restaurant.