Buffet, Mexican, Bars and Clubs, Menu
Features: Takeout
grilled chicken and steak nachos, chicken wings, chicken taquitos and beef and chicken quesadilla
one beef taco, one chicken enchilada, one pork tamal, one bean chalupa and chile relleno with rice and beans
mix of vegetables cooked with garlic and butter sauce served with rice, lettuce, pico de gallo and four tortillas
grilled shrimp mixed with grilled bell peppers and onions on top of tortilla chips covered in melted cheese
