One of St. Louis' most beloved restaurants returns, but the new incarnation of Eddie Arzola's Dogtown Tex-Mex joint isn't your father's Chuy Arzola's. Literally: Arzola is still involved, but the driving force is his son Coby, along with Café Ventana owners Ami Grimes and Gurpreet Padda. The menu features crowd-pleasing favorites: tacos, enchiladas, burritos and the "secret recipe" fajitas. In general, roasted pork is an excellent choice for any meal, and the enchiladas suizas (chicken with Chihuahua cheese and cilantro-spiked sour cream) are a nice change from good ol' chicken enchiladas with ranchero sauce.

Mexican, Tex-Mex, Staff Pick, Menu

Restaurant Details

One of St. Louis' most beloved restaurants returns, but the new incarnation of Eddie Arzola's Dogtown Tex-Mex joint isn't your father's Chuy Arzola's. Literally: Arzola is still involved, but the driving force is his son Coby, along with Café Ventana owners Ami Grimes and Gurpreet Padda. The menu features crowd-pleasing favorites: tacos, enchiladas, burritos and the "secret recipe" fajitas. In general, roasted pork is an excellent choice for any meal, and the enchiladas suizas (chicken with Chihuahua cheese and cilantro-spiked sour cream) are a nice change from good ol' chicken enchiladas with ranchero sauce.

Features: Banquet Facilities, Catering, Kid Friendly, Patio/Sidewalk Dining, Private Party, Takeout, Vegetarian Friendly, Wheelchair Accessible, Dinner, Evening, Late Night, Lunch, Snack Food, Full bar, Garage Parking, Metered Parking, Street Parking, Reservations Accepted, Reservations Accepted, Online Reservations Available

Price: $,$$
Payment Type: All Major Credit Cards, cash, ATM/Debit

Menu

• Chile Con Queso

  golden delicious cheese melted with homemade pico de gallo and love in every bite.

  5.25
  Add Chorizo, Seasoned Angus Beef Or Jalapenos For An Additional Each:  0.75
  

• Shrimp Cocktail Salad

  fresh field greens with succulent shrimp cocktail, homemade pico de gallo, fresh guacamole, cheese and lime. served with roasted red pepper ranch dressing.

  9.95
  

• Suizas

  ranchero-style chicken, roasted salsa verde and chihuahua cheese. topped with smooth cilantro crema, fresh avocado slices and homemade pico de gallo. served with white rice and black beans.

  9.95
  

• El Matador

  two flour tortillas filled with fajita chicken, sauteed onions and sweet bell peppers and topped with chile con queso. served with fresh guacamole, white rice and black beans.

  9.95
  

• Vegetable

  char-grilled zucchini, squash and portabella mushrooms with chihuahua cheese in a tasty spinach tortilla.

  9.95
  

See full menu...