8149 Big Bend Blvd. Webster Groves, MO 63119
an italian flat bread rich with caramelized onions, basil, olive oil, roasted red peppers, and fresh mozzarella.
6.95no matter how this is pronounced, this variation on a traditional greek dish is a must! spinach, ricotta, and feta cheeses are encased in a flaky phyllo dough crust.
9.95a combination of portabella, porcini, and domestic mushrooms sauteed in a wild mushroom sauce and served in our flaky, pastry crust.
8.25mild goat cheese with citrus highlights covered with oven-dried tomatoes in our buttery pastry crust.
0.95a delicious combination of ground beef and pork, scallions, and asian seasonings wrapped in wontons and steamed to perfection. served with our homemade ginger soy sauce.
8.95all of our soups are made from the freshest ingredients possible, that change on a seasonal basis. ask your server for today's selection
Cup : 4.00 Bowl : 5.50crisp field greens, red onion, diced carrots and red peppers, tossed in our herb vinaigrette.
Sm. : 4.50 Lg. : 6.50albacore tuna nestled in a crisp bed of fresh greens, tossed in our herb vinaigrette, and surrounded with new potatoes, hard-boiled egg, tomatoes, italian black olives, and fresh green beans.
11.95a subtle lemony goat cheese in seasoned breadcrumbs and oven warmed - then served over a bed of fresh greens and topped with our famous mango chutney.
11.75this salad starts with a crisp bed of fresh greens, we then add oven-roasted eggplant, roasted red pepper, fresh mozzarella, basil, and italian black olives.
10.95a juicy cut of beef tenderloin served with a red wine pan sauce and our famous roasted garlic mashed potatoes.
23.95inspired by a trip to paris, this delicate cut is served over mushroom duxelles with a madeira reduction.
19.95encrusted in herb bread crumbs and sauteed with rosemary butter, served over our delicious spanish rice and topped with an herb mayonnaise.
16.95tender boneless chicken breast sauteed with red and yellow peppers, onion, garlic, and herbs de provence. then topped with feta cheese and served over our delicious spanish rice.
14.95pan seared salmon, topped with our famous mango chutney and served over basmati rice.
17.95a traditional italian rice dish with a very creamy texture without using cream. nutritious and delicious.
16.95linguini tossed with wild mushrooms, roma tomatoes, and scallions in our famous wild mushroom sauce. topped with asiago cheese.
14.95 With Chicken Add : 2.00lump crab meat, nicely spiced and breaded in panko bread crumbs, and drizzled with roasted red pepper aioli.
21.95contrasting stripes of hazelnut and chocolate cake filled with alternating layers of cappuccino cream and white chocolate mousse.
6.25a chewy white chocolate brownie filled with white chocolate mousse, lime cream, and fresh blueberries.
6.75a moist citrus-almond cake filled with lemon cream, studded with raspberries, and iced in vanilla buttercream.
5.50a rich chocolate cranberry cake balanced by raspberry cream and iced in chocolate ganache.
5.50a very moist cake sandwiches a heavenly caramel pecan filling, frosted in cream cheese icing.
5.50voted one of the best desserts in st. louis, this rustic apple pie is served with caramel and whipped cream.
6.00 Add Vanilla Ice Cream : 2.00simple pure tastes of butter pastry crust, raspberry jam and toasted almonds.
4.25a crisp mocha cookie crust filled with white chocolate mousse and cappucino cream.
4.25a creamy cheesecake with loads of white chocolate and raspberries.
5.50a chocolate brownie with cheesecake, caramel with pecans and a fudge frosting.
4.00a buttery pastry crust with an intense lemon filling topped with lemon icing.
3.50Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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Racanelli's New York Pizzeria-Webster Groves
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