Dominic's Trattoria
Menu
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Antipasto
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Smoked Trout and Salmon
13.75 -
Toasted Ravioli
8.75 -
Steamed Mussels
12.75 -
Italian Antipasto
a variety of Italian meats and cheeses
11.25 -
Carpaccio
with onions, capers, and parmigiano
12.25 -
Shrimp Elegante in a white wine lemon cream sauce
12.95 -
Calamari Fritti
11.25 -
Portobello and Peppers
9.95 -
Eggplant Parmigiano
9.95 -
Cannelloni Baked
with marinara and béchamel sauce
9.50 -
Eggplant and Shrimp in a Cajun cream sauce
12.95 -
Soup of the day
Priced Daily : -
Pizza Mia: Your choice of Topping
Priced Daily : -
Pasta
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Naked Pasta
Penne with butter, parmigiano and fresh basil
12.95 -
Fettuccine Alfredo
15.95 -
Capellini with tomato and basil
14.75 -
Ricotta Ravioli alla marinara
15.75 -
Linguine Escarole in olive oil
with garlic and red pepper
15.95 -
Tortelloni Quattro Formaggi
16.95 -
Pennette Primavera
with fresh vegetables
15.95 -
Gnocchi alla Bolognese
17.95 -
Linguine Clams
with white wine, olive oil and garlic
18.95 -
Pappardelle Amatriciana
with Salsiccia
17.95 -
Lobster Ravioli in a brandy cream sauce
18.95 -
Linguine Pesce
with a white wine seafood sauce
19.25 -
Risotto with wild mushroom and saffron
17.50 -
Spaghetti with Meatballs
17.95 -
Insalata
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Trattoria
mixed greens, carrot, tomato, cheese, and onions
6.95 -
Caesar
7.95 -
Tomato alla Caprese
mozzarella, onions, anchovies, and basil
8.25 -
Spinach
peppers, mushrooms, onions, walnuts, and gorgonzola
8.25 -
Asparagus
cucumber, tomato, feta cheese, and onions in balsamic
8.25 -
Cauliflower
feta cheese, walnuts, olives, celery, peppers, onions, carrots
8.25 -
Pesce
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Grilled Salmon
with capers and dill butter
26.95 -
Grilled Trout
with toasted almonds
26.95 -
Scampi
with garlic Dijon sauce
26.95 -
Tilapia Lightly Breaded
in a white wine lemon sauce over spinach
25.50 -
Fish of the Day
Market Price : -
Zuppa di Pesce
26.50 -
Vitello
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Veal Picatta
white wine lemon sauce with capers
24.50 -
Veal Milanese
pan fried in olive oil
24.50 -
Veal Fontina
sautéed in a white wine mushroom sauce
24.95 -
Veal Josephine
breaded, saltimboca style
224.95 -
Veal Chop
broiled in a bordelaise sauce
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Pollo
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Chicken Brochette
olive oil, lemon, butter, garlic sauce over wild rice
20.95 -
Chicken all Crema
with mushroom and artichokes
21.50 -
Chicken Marsala
with mushrooms and peppers
21.50 -
Chicken alla Parmigiana
21.50 -
Chicken Saltimbocca
21.50 -
Varieta Di Carne
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Pork Shank
slow roasted, served over a bed of rice
29.95 -
Homemade Salsiccia
with white beans and escarole
20.95 -
Tenderloin Brochette
in an olive oil, butter, garlic sauce over wild rice
30.95 -
Filet in a red wine mushroom sauce
30.95 -
Tenderloin Monte Carlo
with brandy cream sauce
30.95 -
14 oz. Strip Sirloin Siciliana or Americana
31.95 -
Contorni
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Sautéed fresh Spinach
5.95 -
Sautéed Escarole
with garlic and olive oil
5.95 -
Garlic Mashed Potatoes
5.95 -
Fresh Asparagus
6.95
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