Menu

Fletcher's Kitchen & Tap-Crestwood 

• Appetizers

• Karlins Tender Basket

  all white meat chicken tenders, hand battered and lightly fried, served over french fries, with bbq sauce and honey-lime mustard

  9.00
  

• Buds Red Hot Wings

  hot n spicy with bleu cheese dressing or roasted garlic ranch for dipping

  9.00
  

• Creamy Spinach And Artichoke Dip

  served with lightly fried tortilla chips and salsa

  8.00
  

• Fresh Chips & Salsa

  home made salsa and lightly fried tortilla strips

  5.00
  

• Garlic Cheese Toast

  mozzarella, provolone, and cheddar with tomato sauce for dipping

  5.00
  

• Bbq Back Rib Basket

  half a rack of pork ribs served over fries

  9.00
  

• Fried Cod Basket

  atlantic cod lightly dusted and served over french fries with our homemade creole tarter

  9.00
  

• Chicken Quesadilla

  three kinds of melted cheese with hickory grilled chicken between tortillas, served with salsa

  7.00
  

• Fried Artichoke Hearts

  marinated artichoke hearts, dusted in seasoned cornmeal and lightly fried served with creamy horseradish sauce

  6.00
  

• Hummus

  with carrots, celery and fresh tortilla chips

  6.00
  

• Soup Of The Day

• Soup Of The Day

  4.00
  

• Big Bowl Salads

• Thai Chicken Salad

  peanuts, crushed red pepper and tortilla strips, tossed with mixed greens and our honey-lime mustard dressing, topped with grilled chicken and peanut sauce

  8.00
  

• Caesar

  crisp hearts of romaine tossed in our home made dressing, with croutons and parmesan

  8.00
  

• Fried Chicken Salad

  mixed greens and croutons, topped with your choice of dressing, lightly fried chicken tenders, bacon, chopped egg and chunks of fresh avocado

  9.00
  

• Chopped Chicken Cobb

  chopped greens with hickory grilled chicken, bacon, hard boiled egg, three kinds of cheeses, onions and mushrooms all on top of a flour tortilla with your choice of dressing

  9.00
  

• Stanwick Steak Salad

  fresh hearts of romaine with kalamata olives, sun-dried tomatoes, artichoke hearts and onions and a 4oz filet cooked to your liking

  11.00
  

• Chicken Salad Plate

  our chicken salad with pineapple and almonds, served on a bed of fresh fruit

  8.00
  

• House Salad

  crisp greens with chilled roasted peppers with other vegetables and your choice of dressing

  6.00
  

• Soup And Salad

  choose a small version of our house or caesar salad with the soup of the day

  7.00
  

• Entrees

• Fresh Fish Of The Day

  Market Price: 
  

• Bbq Back Ribs

  pork ribs smoked over-night, basted over live hickory grill with our own sweet bbq sauce

  16.00
  

• Filet Mignon

  8 oz filet of beef, cut in-house from only choice center-cut tenderloin and grilled to perfection over hickory

  20.00
  

• Aged Kc Strip

  center-cut, hand selected, lightly seasoned and grilled over our live hickory grill

  Big Cut:  19.00
  Small Cut:  15.00
  

• Sandwiches

• Mac Daddy Club

  sliced chicken, ham, bacon, cheddar, provolone, lettuce, tomato and our club dressing on toasted bayberry wheat

  8.00
  

• Chicken Salad Sandwich

  our own chicken salad on toasted bayberry wheat with a side item of your choice

  8.00
  

• The Red Hot Wrap

  our homemade chicken tenders, tossed in our red hot sauce and wrapped in a tortilla with lettuce, tomato and bleu cheese dressing

  8.00
  

• Avocado Turkey Wrap

  avocado chunks, bacon, sliced turkey, tomato, mozzarella, provolone and our home made roasted garlic dressing wrapped in a tortilla

  8.00
  

• King Tuts Turkey Melt

  open-face, thinly sliced turkey breast with creamy spinach, bacon and three kinds of cheese on french bread

  8.00
  

• Vegetarian Wrap

  roasted peppers, artichoke hearts, onion, lettuce, tomato and hummus, wrapped in flour tortilla

  7.00
  

• Gails Chicken Sandwich

  6 oz marinated chicken breast, grilled over live hickory with bacon, swiss cheese and our honey-lime mustard dressing

  9.00
  

• Mediterranean Chicken Wrap

  hot hickory grilled chicken, sun-dried tomatoes, kalamata olives and balsamic vinaigrette wrapped in a tortilla

  9.00
  

• The Reuben

  thin slices of pastrami, thousand island dressing, swiss cheese and sauerkraut, stuffed between slices of rye bread

  8.00
  

• Portabella Sandwich

  portabella mushroom caps, marinated and grilled over live hickory with provolone, roasted red peppers, and fresh basil on a kaiser bun

  8.00
  

• Fletchers Favorites

• Karlins Platter

  a big pile of our hand battered chicken tenders with two side items, honey-lime mustard and bbq sauce

  13.00
  

• Fried Cod Platter

  nearly one pound of atlantic cod with creole tarter and two side items of your choice

  13.00
  

• Vegetable Platter

  wood grilled portabella mushroom presented with an assortment of fresh seasonal vegetables

  8.00
  

• Ed Harleys Pasta

  cajun cream sauce with andoullie sausage, gulf shrimp, onions and peppers with fettuccini and garlic toast

  14.00
  

• Tuscan Pasta

  fresh basil, roma tomatoes, greek olives, artichoke hearts with garlic toast

  11.00
  

• Fredos Pasta

  fettuccini with homemade garlic alfredo, roasted peppers, fresh basil and garlic toast

  With 4oz. Fish Of The Day:  16.00
  With 4oz. Filet Mignon:  16.00
  10.00
  With 4 Jumbo Gulf Shrimp:  16.00
  With 6oz. Grilled Chicken Breast:  14.00
  

• Cracklin Crust Pizzas

• Vito Corleone

  italian sausage, pepperoni, and sweet onions

  10.00
  

• The Margarita

  tomato sauce, mozzarella, provolone, parmesan and fresh basil

  9.00
  

• Thai Won On

  oriental peanut sauce, chicken, red onion and cilantro

  9.00
  

• Vegetable Pie

  sweet onion, roasted peppers, artichoke hearts, mushrooms, and zucchini

  9.00
  

• Bbq Chicken

  bbq sauce, three kinds of cheeses, sweet onion and hickory grilled chicken

  9.00
  

• Belle Isle Pie

  spicy mustard, red hot gulf shrimp, andoullie sausage and bbq sauce

  10.00
  

• Big Burgers

• Fat Sam Burger

  your choice of cheese with mayonnaise, mustard and pickle

  8.00
  

• Mountain Man

  topped with grilled mushrooms, onions and swiss

  8.00
  

• Western Burger

  bacon, cheddar cheese and bbq sauce

  8.00
  

• Black And Bleu Burger

  ladled with red hot sauce and topped with bleu cheese dressing

  8.00
  

• Patty Melt

  east coast style on swirl-rye, with grilled onions, cheddar, swiss and thousand island dressing

  8.00
  

• California Burger

  melted provolone with roasted garlic dressing and chunks of avocado

  8.00
  

• Sides

• Grilled Zucchini

• Potato Salad

• Cottage Cheese

• Blanched Brocolli

• Garlic Whipped Potatoes

• Creamy Cole Slaw

• French Fries

• Desserts

• Chocolate Confusion

  four layers of black forest cake, chocolate moose, brownie and oreo cookie crust

  4.00
  

• Babbars Bread Pudding

  rich custard bread pudding with bourbon raisin sauce and whipped cream

  5.00
  

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