Chef Tom Hsu is often credited for the popularization of the Hunan style in St. Louis, but for a while there earlier in his career, he seemed to turn up at a new location just about every year. He's managed to settle at this spot in West County, a fairly large space where he features an equally sprawling menu, with chef's specialties such as the "Romeo and Juliet" (shrimp and flank steak) and sesame shrimp.
Features:
Catering, Delivery, Private Party, Takeout, Wheelchair Accessible, Dinner, Lunch, Parking Lot Available, Reservations Accepted, Reservations Required
Price: $$
Payment Type: All Major Credit Cards, Diners Club, cash
Parking: Lot Available
Reservations: Accepted, Required for Large Parties
Attire: Casual attire