January 14, 2013

Inside Marcella's Mia Sorella

Trattoria Marcella owners Jamie and Steve Komorek have expanded to West County with the four-month-old Marcella's Mia Sorella (14426 Clayton Road). Will their new Ballwin digs win the critical acclaim that their South City restaurant has?

Read Ian Froeb's review of Marcella's Mia Sorella and find out.

Photos by Kristan Lieb for the Riverfront Times.
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Insalate Mista with mixed lettuces, red onion, grilled artichoke, parmigiano and red-wine-mustard vinaigrette.
Insalate Mista with mixed lettuces, red onion, grilled artichoke, parmigiano and red-wine-mustard vinaigrette.
Margherita and Home Made Fennel Sausage Pizza.
Margherita and Home Made Fennel Sausage Pizza.
Marcella's Mia Sorella's dining room.
Marcella's Mia Sorella's dining room.
House-made toasted ravioli.
House-made toasted ravioli.
Inside Marcella's Mia Sorella.
Inside Marcella's Mia Sorella.
Liquor on Marcella's Mia Sorella's bar.
Liquor on Marcella's Mia Sorella's bar.
Brasato al Barolo: beef braised in red wine and aromatic spice with roasted butternut squash and farro risotto.
Brasato al Barolo: beef braised in red wine and aromatic spice with roasted butternut squash and farro risotto.
A Butterscotch Budino with whipped creme fraiche and homemade almond biscotti.
A Butterscotch Budino with whipped creme fraiche and homemade almond biscotti.
Marcella's Mia Sorella.
Marcella's Mia Sorella.
The restaurant's facade.
The restaurant's facade.