Lombardo's Trattoria
201 S. 20th St.St. Louis, MO 63103
St. Louis - Downtown
314-621-0666
www.lombardosrestaurants.com
Hours: Sun 4pm-9pm, Mon-Thu 11am-3pm, Mon-Thu 4:30pm-10pm, Fri-Sat 4:30pm-11:30pm
Price: $$
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Appetizers
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Housemade Toasted Ravioli
Oversized Meat-Filled Toasted Ravioli Served With Marinara Sauce and Romano Cheese
12.00
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Cheese Garlic Bread
6.00
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Flash Fried Spinach
Large Leaf Spinach, Fresh Squeezed Lemon and Grated Romano Cheese
8.75
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Escargot
Baked in a Garlic White Wine Broth, Topped with Italian Bread Crumbs and Romano Cheese
12.00
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Fried Calamari Strips
Lightly Breaded Strips of Calamari, Served with Garlic Butter and Marinara
12.00
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Our Calzoni
Prosciutto Ham, Provolone and Ricotta Cheeses. Large Enough to Share
16.75
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Shrimp de Jonghe
Garlic Butter, Tomato and Romano Cheese with Crostini
11.75
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Insalata
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Small Salads
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Caesar
Romaine, Croutons, Romano Cheese tossed with Caesar Dressing
6.00
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Spinach
Spinach, Bacon, Mushrooms, Croutons and Italian Vinaigrette
6.00
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Lombardo's House
Mixed Salad Greens, Red Onions, Cheeses, Artichokes, Olive and Tomato
6.00
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Entrée Salads
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Spinach and Pecan Salad
Fresh Spinach tossed with Candied Pecans, Strawberries, Apples and Gorgonzola Cheese In a Maple Dijon Vinaigrette
18.75
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Seafood Salad
Salmon, Shrimp and Scallops, Mixed Salad Greens, Red Onions, Cheeses, Artichokes, Olive and Tomato in a Balsamic Citrus Vinaigrette
28.00
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Pasta
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Rigatoni Trattoria
Sautéed Italian Sausage with Onions and Mushrooms in a Creamy Tomato Sauce
18.00
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Linguine Lombardo
Grilled House made Sausage Links, Julienne of Onions, Peppers, Mushrooms And Sherry Wine Sauce
18.00
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Whole Wheat Penne
Whole Wheat Penne with an Italian Vegetable Medley, Garlic, Olive Oil, Sundried Tomatoes, Fresh Tomatoes and Marinara
16.75
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Rigatoni Seafood
Shrimp, Scallops, Crabmeat, Peas, Mushrooms in a White Wine Lobster Reduction Cream Sauce
24.00
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Tortellini
Meat-filled Tortellini Noodles with Peas, Mushrooms and Prosciutto Ham in a Pesto Cream Sauce
18.00
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Capellini Anthony
Chicken, Garlic, Olive Oil, Sun dried Tomatoes and Fresh Tomatoes
18.00
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Linguine Seafood
Clams, Shrimp, Scallops and Crabmeat With a Garlic and Olive Oil Sauce Or Marinara Sauce
24.00
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House Made Baked Ravioli
Meat Filled Ravioli in Creamy Tomato Sauce with Melted Provolone Cheese, Sausage, Onions and Mushrooms
18.00
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Linguine Meatballs
Linguine and Meatballs Tossed in Marinara Sauce
18.00
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Pollo
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Chicken Parmigiano
Italian Breaded Chicken Breast with Marinara and Melted Provolone Cheese over Linguine
22.00
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Chicken Lucciano
Italian Breaded Chicken Breast, with Peas, Mushrooms and Artichoke Hearts with a White Wine Cream Sauce served over Risotto
22.00
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Mixed Grilled Chicken
Marinated and Grilled Chicken Breast along with Grilled Vegetables over Risotto
24.00
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Chicken Gorgonzola
Italian Breaded Chicken Breast with a White Wine Gorgonzola Cheese Cream Sauce with Mushrooms Served with Penne con Broccoli and Olives
22.00
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Vitello
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Veal Marsala
Veal Tenderloin Medallions with a Marsala Wine Sauce with Mushrooms. Served with Potato of the Day
28.00
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Veal Picatta
Veal Tenderloin Medallions with a White Wine Lemon Butter Caper Sauce. With Penne con Broccoli and Olives
28.00
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Veal Saltimbocca
Veal Cutlet filled with Prosciutto Ham and Provolone Cheese with Spinach Noodles
29.00
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Veal Lucciano
Veal Tenderloin Medallions in a White Wine Cream Sauce, with Peas, Mushrooms and Artichoke Hearts. Served with Spinach Noodles
28.00
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Bistecca
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Pepperloin
Grilled Tenderloin Rolled in Cracked Pepper with a Sherry Wine Sauce with Green Pepper, Onion and Mushroom. Served with Potato of the Day
8 oz: 37.00
10 oz: 40.00
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Filet Gorgonzola
Italian Breaded and Grilled Tenderloin With a White Wine Gorgonzola Cheese Sauce with Mushrooms. Served with Potato of the Day
8 oz: 37.00
10 oz: 40.00
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Sicilian Tenderloin
Tenderloin Tips Marinated and Dusted with Italian Herbs along With Grilled Vegetables over Risotto
33.50
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Filet Angelou
Mushrooms, Pancetta, Provolone Cheese in a White Wine Sauce. Served with Potato of the Day
8 oz: 37.00
10 oz: 40.00
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Filet Mignon
Charbroiled Tenderloin with Carmine's Steak Butter. Served with Potato of the Day
8 oz: 37.00
10 oz: 40.00
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New York Strip
Charbroiled New York Strip with Carmine's Steak Butter. Served with Potato of the Day
14 oz: 38.00
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Filet and Lobster Tail
Served with Potato of the Day
MP:
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Pesce
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Atlantic Salmon
Grilled Atlantic Salmon With a Creamy Dill Sauce Served with Vegetable Risotto
28.00
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Seafood Risotto
Lobster, Shrimp and Scallops Over Creamy Tomato Risotto
30.00
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Scampi Lombardo
Prawns drizzled with Garlic Butter, topped With Italian Bread Crumbs and Capers. Served with Spinach Noodles
MP:
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Daily Seafood Special
MP:
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Presidential Dinner for 2
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Toasted Ravioli, Shrimp de Jonghe, Flash Fried Spinach
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Caesar Salad
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(2) 8 Oz. Filet Milano Served with Potato of the Day
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Cannoli or Lemon Ice
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Espresso
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