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New Year's Eve Three Course Dinner 

When: Sun., Dec. 31, 5 p.m. 2017
Phone: 636-244-0574
Price: $45
Enjoy a course dinner pre fixe and limited menu by Chef Philip along with wine or whiskey pairing options by Sommelier Josh French. $45/person or $40/ Rack House Club Members Taking RSVPs now. Limited spots available at 5:00pm and 7:30pm. Enjoy live jazz by Larry Johnson. Have dinner before heading to your party! 636.244.0574


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