Join Riverfront Times Press Club. Because No News is Bad News.

Pazzo’s Pizzeria is another spinoff of Michael Del Pietro’s popular Frontenac restaurant, Sugo’s Spaghetteria. As the name suggests, the menu focuses on Neapolitan-style pizzas. These thin-crust pies aren’t cooked in wood-fired ovens, so while you get a crisp crust, your pizza won’t be scattered with those telltale and tasty blistered-bread spots. You can build your own from toppings standard (pepperoni, sausage, mushroom) and fancy (shrimp) or choose from one of the specialty combos. A few non-pizza dishes (lasagna, meatballs) are available.

Restaurant Details

Features: , , , , , , , , ,

Price: $,$$
Payment Type: All Major Credit Cards, cash, ATM/Debit

Parking: Free, Garage, Street


Reservations: Accepted


Attire: Casual

Nearby

Friends

Become a Friend

History

© 2020 Riverfront Times

Website powered by Foundation