Located in the St. Louis Hills neighborhood, Pietro's has been in business since 1960 and serves up an extensive menu of Italian cuisine. Lunch offers an abbreviated selection of the restaurant's dishes, with an emphasis on sandwiches, including roast beef and Italian meatball. Dinner features more than a half-dozen veal options including veal ala Pietro - a chopped veal cutlet with white-wine sauce and mushroom sauce. Other entrées include seafood, chicken, tenderloin, pizza and, of course, a variety of pastas.

Restaurant Details

Located in the St. Louis Hills neighborhood, Pietro's has been in business since 1960 and serves up an extensive menu of Italian cuisine. Lunch offers an abbreviated selection of the restaurant's dishes, with an emphasis on sandwiches, including roast beef and Italian meatball. Dinner features more than a half-dozen veal options including veal ala Pietro - a chopped veal cutlet with white-wine sauce and mushroom sauce. Other entrées include seafood, chicken, tenderloin, pizza and, of course, a variety of pastas.

Features: , , , , , , , , , , , ,

Price: $$
Payment Type: All Major Credit Cards, cash, ATM/Debit

Parking: Free, Lot Available


Reservations: Accepted

Map

Nearby

Friends

Become a Friend

© 2017 Riverfront Times

Website powered by Foundation