This is a past event.

Q in the Lou 

When: Fri., Sept. 21, 4-9 p.m., Sat., Sept. 22, 11 a.m.-6 p.m. and Sun., Sept. 23, 11 a.m.-6 p.m. 2018
Price: free admission
There's only one number you need to know to understand what Q in the Lou is all about: 18,000. That's the number of pounds of meat that will be barbecued in Kiener Plaza (500 Chestnut Street; www.qinthelou.com) this weekend. From 4 to 9 p.m. Friday, 11 a.m. to 8 p.m. Saturday and 11 a.m. to 6 p.m. Sunday (September 21 to 23) that meat will be given the smoky respect it deserves from pitmasters Marlando "Big Moe" Cason, Carey Bringle and hometown favorites Mike Johnson, Christina Fitzgerald and Mike Emerson. If that's not enough, you can reserve one of eighteen slots in the Rib Rumble on Saturday and Sunday, which gives you ten minutes to eat as many ribs as you can. You can compete for the sheer joy of it, but prizes go to the biggest and fastest eaters. The Pernikoff Brothers, Hillary Fitz, the Darrells and Nate Lowry play live during the festival, and admission is free. You pay for BBQ and beer as you go, and VIP options are available.
— Paul Friswold

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