1931 Park Ave. St. Louis, MO 63104
Hours: Tue-Fri 11am-2pm, Tue-Thu 5:30pm-9pm, Fri-Sat 5:30pm-10pm
$$; $$$
ask your server about our selection
9.00with tomatoes and fresh basil
5.00with a dijon horseradish sauce
8.00house made with marinara
6.00crisp lettuce with parmesan and provel cheeses, red onions, croutons, and our house dressing
7.00 4.00fresh spinach tossed with mandarin oranges, walnuts, red onion, and a raspberry-balsamic vinaigrette
8.00 5.00crisp lettuce with smoked turkey, ham, parmesan and provel cheeses, tomato and egg, topped with a buttermilk ranch dressing
9.00 6.00our house salad topped with crab claw meat and shrimp
12.00 7.00crisp romaine lettuce with garlic croutons, freshly grated parmesan cheese, and our own caesar dressing
8.00 5.00shell noodles in a cream sauce with freshly sliced mushrooms and broccoli florets
7.00 12.00long flat noodles in a rich sauce made of cream, butter, garlic and parmesan cheese
7.00 12.00thin flat noodles in a cream sauce with freshly sliced mushrooms and asparagus
7.00 12.00very thin noodles in our tomato sauce with freshly grated parmesan cheese
6.00 10.00 With House Made Meatballs : 7.00 With House Made Meatballs : 12.00thin flat noodles with pine nuts, fresh basil and sun-dried tomato sauteed in olive oil with fresh garlic
6.00 10.00thin flat noodles in a seasoned tomato sauce with eggplant and mushrooms
7.00 12.00small tubular noodles in a creamy, vodka-based tomato sauce
7.00 12.00long flat noodles in a rich cream sauce with pancetta and parmesan cheese
7.00 12.00small tubular noodles with tomatoes, broccoli, mushrooms, artichoke hearts, and green onions sauteed in olive oil with fresh garlic
7.00 12.00linguini noodles with shrimp, crab and clams in a delicate butter sauce, a seasoned tomato sauce or a rich cream sauce
8.00 13.002 tubular noodles stuffed with beef, baked in our tomato sauce topped with a rich cream sauce or a garlic cheese sauce
7.00 10.002 tubular noodles stuffed with cheese, baked in our tomato sauce topped with a rich cream sauce
6.00 9.002 tubular noodles stuffed with shrimp, lobster and scallops, lightly breaded and fried, topped with a white wine and mushroom sauce
8.00 11.00cheese filled tortellini served in our own seasoned tomato sauce
7.00 10.00doughnut shaped pasta stuffed with pork and chicken, served in a cream sauce with peas and ham
8.00 11.00served with garlic toast
12.00penne noddles baked in tomato sauce with parmesan and provelone cheeses
8.00tomato, cream, pesto
artichoke, basil, green pepper, green onion, red onion, mushroom, sun dried tomato, roma tomato, spinach
1.00 2.00bacon, ham, pepperoni, sausage, meat balls, prosciutto ham
2.00 4.00a base of olive oil and basil pesto with fresh roma tomatoes and provelone cheese
8.00 10.00a cream sauce base with fresh spinach, artichoke hearts, sun-dried tomatoes and mozzarella cheese.
9.00 11.00a light tomato base with prosciutto ham, kalamata olives, red onions, and provelone cheese
9.00 11.00with parmesan cheese, tomatoes, lettuce and our caesar dressing
8.00with a buttermilk ranch dressing
8.00grilled chicken, artichoke hearts, and red onions with a pesto mayo
9.00smoked turkey with bacon, provolone, tomato, lettuce and a spicy dijon mayo
8.00honey-baked ham with provolone cheese
7.0010oz strip steak, charbroiled, topped with provelone cheese, proscuitto ham and a white wine-lemon sauce
23.00tenderloin cubed, marinated, skewered charbroiled, topped with garlic butter
21.0010oz strip steak rolled in italian bread crumbs, topped with sauteed green peppers and freshly sliced mushrooms
23.00charbroiled breast topped with a sauce of white wine, lemon, broccoli florets and freshly sliced mushrooms
20.00boneless breast, lightly breaded and sauteed, baked with our tomato sauce, parmesan and provolone cheeses
19.00all breast meat, cubed, marinated, charbroiled and topped with lemon butter
20.00jumbo gulf shrimp, marinated and rolled in italian bread crumbs, charbroiled, and topped with a lemon and garlic sauce
20.00jumbo gulf shrimp, pan seared in garlic butter then broiled with lemon and white wine topped with toasted bread crumbs
20.008 oz white fish filet (broiled or fried) topped with a light lemon and white wine sauce
19.00thinly sliced veal, lightly breaded and sauteed, baked with our tomato sauce, parmesan and provolone cheeses
21.00spumoni, vanilla bean, and sorbet (made by serendipity)
made in house
with a warm chocolate sauce (made in house)
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