American, Bars and Clubs, Menu
Features: Delivery
roasted cauliflower, marcoot alpine swiss mornay, farmhaus bread
porchetta di testa, pork pie, whipped lardo, smoked ham hock terrine, marcoot jersey creamery alpine (cows’s milk cheese), baetje farms coeur du clos (goat’s milk cheese), piccalilli, blueberry mostardo, assorted farmhaus breads
house steamed buns, local cabbage kimchi, house xo sauce
crop circle mixed greens, baetje farms goat’s cheese, toasted missouri pecans, warm bacon vin
fournie farms roasted and pickled beets
