101 Stone Hill Hwy. Hermann, MO 65041
Soft warm pretzel sticks served with our creamy pepperjack cheese sauce.
Two crispy house-made potato pancakes with bacon and scallions topped with spiced chunky apple sauce and bacon crumbles.
Seasoned White cheddar cheese curds fried golden brown served with spicy Sriracha mayo dipping sauce.
Bubbling warm spinach and artichoke dip with house-made crostinis.
Large warm knotted pretzel with hard cheeses, wurst bites, fresh and pickled veggies, crisp apple slices, creamy pepperjack cheese sauce and dried cranberries.
A crock of house-made rich, hearty soup with caramelized onions and Stone Hill's Cream Sherry topped with crostini's and covered in melted Swiss Cheese.
Crisp fresh mixed greens, diced tomatoes, grated carrots, sliced red onion, shredded Swiss cheese and house-made croutons with your choice of dressing.
Crisp fresh mixed greens, creamy Goats' cheese, dried cranberries, Granny Smith apples, bacon and sunflower seeds served with Raspberry Vinaigrette.
Tender sliced corned beef, sauerkraut, Swiss cheese and 1000 island served on Marble rye.
Grilled and marinated paprikash chicken breast smothered in house buffalo ranch, topped with lettuce, tomato and red onion, on a grilled pretzel bun.
Two house-made 100% beef blend hand-patties topped with cheddar cheese, bacon, lettuce, tomato and red onion served on a toasted pretzel bun.
4 oz vegetarian burger, served with cheddar cheese, lettuce, tomato, red onion, and basil mayo served on a pretzel bun.
Made-from-scratch, thinly pounded hand-breaded pork loin cutlet pan fried with choice of dillsoβe (dill sauce) or Jager sauce (Hermannsberger wine and mushrooms). Served with German potato salad and braised red cabbage. Pair with: Chambourcin or Steinberg White
Smaller portion of our Schweineschnitzel with your choice of dillsoβe (dill sauce) or Jager sauce (Hermannsberger wine and mushrooms) and a locally produced Wurst. Served with German potato salad and braised red cabbage. Pair with: Norton or Chardonel
A locally produced wurst served with sauerkraut, German potato salad and braised red cabbage. Pair with Hermannsberger or Traminette
House-Made Braised Red Cabbage, Sauerkraut, Warm House-Made German Potato Salad, Potato Pancake, Season French Fries.
Topped with ooey-gooey Cream Sherry caramel sauce.
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