16 S. Bemiston Ave. Clayton, MO 63105
Hours: Lunch 11 a.m.-2:30 p.m. Mon.-Fri. Dinner 4:30-10 p.m. Mon.-Thu., 4:30-11 p.m. Fri.-Sat. (Closed Sun.)
$$; $$$
steamed soybeans lightly salted
4.00vegetable spring roll served with a japanese mustard sauce
4.00pork egg roll served with a japanese mustard sauce
4.00pan-seared shrimp dumplings served with a japanese pepper soy sauce
6.00steamed shrimp dumplings served with a wasabi flavored soy sauce
6.00deep fried calamari, lightly breaded, and served with a wasabi mussel sauce
7.00deep fried crispy mashed potato pattie served with katsu sauce
5.00japanese style shish kabob served with a side of teriyaki sauce
6.00crispy tofu served in a light broth, scallions, and bonito flakes
6.00grilled yellowtail jaw served with teriyaki sauce
9.003 large shrimp and assorted vegetables lightly battered, deep fried, and served with a tempura dipping sauce
8.00soft shell crab lightly battered and deep fried, garnished with an assortment of vegetables, and served with a tempura dipping sauce
9.00mozzarella cheese and asparagus, tempura battered and fired served with a creamy avocado wasabi sauce
7.00miso with wakame, scallions, and tofu
1.50fresh lettuce tossed with tomatoes and radishes, served with a ginger-citrus dressing
3.00thin pieces of seaweed tossed with a special japanese marinade
5.00thin slices of marinated octopus tossed with seaweed
6.00grilled tenderloin served with sauteed mushrooms and asparagus and a special teriyaki sauce
16.00grilled chicken served with grilled japanese vegetables and a specialteriyaki sauce
14.00grilled salmon on a bed of rice and served with a side of asian vegetables
18.00six large shrimp lightly battered served with assorted fresh vegetables and a special tempura sauce
15.00deep fried pork or chicken served with mixed spring vegetables and a special tonkatsu sauce
14.00grilled seabass served with asparagus and garlic chips on a bed of seasoned rice
21.00thinly sliced beef marinated in a special yuzu soy sauce and cooked at the table on a hot rock
11.00grilled scallops and asparagus served with an infused teriyaki and wasabi cream sauce
11.00grilled beef served with a side of ponzu sauce and garlic fritters
9.00red, white, and seared tuna tossed with cucumber, avocado, tomato, and apples. finished with a spicy sesame sauce
14.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.