Tenderloin Room
Menu
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Starters
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Beef Carpaccio
Thinly sliced beef tenderloin, pickled mustard seed, red onion, crispy garlic, parmesan, capers, served with toast points
18.00 -
Baked Seafood Dip
Shrimp, salmon, catch of the day, blistered peppadew, provel, smoked cheddar, gouda, served with toast points
16.00 -
Tenderloin Tips
Beef tenderloin, bacon, house steak sauce
18.00 -
Beet Hummus & Olive Salad
Beet hummus, olives, red onion, feta, served with grilled pita
16.00 -
Soups & Salads
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Caesar Salad
The Classic
12.00 -
The Little Gem
Pickled red onion, crispy bacon, tomato, hard-boiled egg, bread crumb, buttermilk herb dressing
12.00 -
Greek Salad
Feta, Kalamata olives, tomato, red onion, house Greek dressing
12.00 -
Senate Bean Soup
Tenderloin Room classic since 1962
10.00 -
French Onion Soup
Caramelized onions, white cheddar, swiss, toast points
12.00 -
Cuts & Entrees
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Pepperloin à la Tenderloin
10 Oz : 68.00 -
Filet Mignon
10 Oz : 66.00 -
New York Strip
12 Oz : 62.00 -
Bone-In Ribeye
16 Oz : 76.00 -
Steak Frites
6 Oz : 46.00 -
Pork Chop
14 Oz : 42.00 -
Joyce Farms Half Chicken
38.00 -
Coldwater Lobster Tail
7 Oz : 60.00 -
Verlasso Salmon
44.00 -
Catch of the Day
46.00 -
Sides
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Twice Baked Garlic Mash Potatoes
6.00 -
Tenderloin Shrooms
8.00 -
Green Beans
6.00 -
Creamed Spinach
8.00 -
Fries
6.00 -
Sauces
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Béarnaise
3.00 -
Brandy Peppercorn
3.00 -
Creamy Horseradish
3.00 -
Chimichurri
3.00
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Map
Nearby
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0.04 miles
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0.04 miles
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0.05 miles
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0.05 miles
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0.05 miles
