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Crab Rangoon
cream cheese, crab stick wrapped with wonton skin
(5) Pieces:
4.50
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Tom Yum*
meat, lemon grass, lime leaves, lime juice, mushroom, galangal, coriander, green onion
4.50
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Bangkok Meat Salad*
meat, lettuce, carrot, onion, coriander and lemon grass in spicy and sour dressing
6.50
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Pad Nam Prik Poaw*
stir fried meat with thai chili paste, green onion, carrot, mushroom, basil and green and red pepper
8.00
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Octopus
1.95
See full menu...