Grilled chicken, bacon, eggs and Romaine lettuce with Bleu cheese, avocado and tomatoes. All salads are served with your choice of dressing and freshly baked soft pretzel stick.
8.00
Smoked Stacker
Smoked turkey, bacon and Provolone with spicy Feta spread on ciabatta. All sandwiches are served with Tuscan lettuce, tomato, red onion and a kosher pickle spear.
7.00
Monterrey Club
Smoked turkey, bacon, avocado and Jack cheese with peppercorn Parmesan ranch on a croissant. All sandwiches are served with Tuscan lettuce, tomato, red onion and a kosher pickle spear.
7.25
Mocha Frappe
Refreshing blended espresso drink topped with whipped cream flavors.
3.50
Steel Cut Irish Oatmeal
Apple, cranberry, walnut or pumpkin pecan with cinnamon or black currant almond cream.