Bars and Clubs, Menu
rice paper roll with lettuce, vermicelli noodles, carrots, cilantro & tofu. served with a peanut hosin sauce.
tofu, swirls of egg, bamboo shoots, carrots & water chestnuts cooked in a spicy & sour sauce.
seasoned shrimp w the shell on tossed w salt pepper and topped with onions and bell peppers.
wok fried rice w egg scallions & white onions. seasoned with soy sauce & your choice of beef | chicken | tofu | vegetable shrimp (add $2) | special (add $4)
tuna, salmon, yellowtail, cucumber, with wasabi mayo, lightly battered & deep fried.
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