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Vegetarian Pu Pu Platter
all our dips, plus spinach dumplings, meatless grape leaves, falafel, platanos fritos, tabooly, black olive pate & labenah. (also available vegan.)
20.00
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Fattoush Salad
8.00
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Harrisa
served with pita.
3.00
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Haddock
grilled or fried haddock with mango salsa, asparagus & cous cous.
18.00
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Seafood Tagine
salmon, scallops, mussels, shrimp & calamari in savory red sauce.
21.00
See full menu...