St. Louis Wing Week Returns April 8-15, 2024

Burger Week Brings Juicy $8 Burgers to St. Louis All Week [PHOTOS]

By on Tue, Jul 12, 2022 at 4:05 pm

There's nothing better than a good burger. It's a fact of life, like the sky being blue or water being wet. With food always evolving, there are even ways to enjoy a good burger while remaining true to the vegetarian or vegan lifestyle. And in St. Louis' Burger Week, great burgers across the area are available for $8 at participating restaurants. Burger Week runs from July 18 until July 24.

Here's a peek at some of them, but visit BurgerWeekStLouis.com for the full list. These photos may make you hungry, though, so don't say we didn't warn you.
Scroll down to view images
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Carnivore (5257 Shaw Avenue, 314-449-6328) Special: The Calabrian Burger. Read more here.
Courtesy Carnivore

Carnivore
(5257 Shaw Avenue, 314-449-6328)

Special: The Calabrian Burger.
Read more here.
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Alpha Brewing Company (4310 Fyler Avenue, 314-621-2337) Special: The Midwestern Burger. A veggie option is also available. Read more here.
Courtesy Alpha Brewing

Alpha Brewing Company
(4310 Fyler Avenue, 314-621-2337)

Special: The Midwestern Burger. A veggie option is also available.
Read more here.
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Budweiser Brew House (Clark Avenue, 314-241-5575) Special: The ABC Burger. A drink special is available. Read more here.
Courtesy Budweiser Brew House

Budweiser Brew House
(Clark Avenue, 314-241-5575)

Special: The ABC Burger. A drink special is available.
Read more here.
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Blue Duck (2661 Sutton Boulevard, 314-769-9440) Special: From Burger Week's website: "House ground smashed chuck patty on potato bun with Swiss cheese, roasted mushrooms, fried pickled red onions and garlic aioli.". A veggie option is also available, as well as take out. Read more here.
Courtesy Blue Duck

Blue Duck
(2661 Sutton Boulevard, 314-769-9440)

Special: From Burger Week's website: "House ground smashed chuck patty on potato bun with Swiss cheese, roasted mushrooms, fried pickled red onions and garlic aioli.". A veggie option is also available, as well as take out.
Read more here.
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Brown Bag Bistro (318 East Broadway, Alton, IL; 618-433-9933) Special: The Peachie Pattie. Take out is available. Read more here.
Courtesy Brown Bag Bistro

Brown Bag Bistro
(318 East Broadway, Alton, IL; 618-433-9933)

Special: The Peachie Pattie. Take out is available.
Read more here.
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Super Smoker's BBQ and Cajun (9527 Gravois Road, 636-938-9742) Special: From Burger Week's website: "House ground brisket and chuck (50/50) patty served with soft cheddar cheese, smoked bacon, tomato, and lettuce on a bun." Read more here.
Courtesy Super Smoker's BBQ + Cajun

Super Smoker's BBQ and Cajun
(9527 Gravois Road, 636-938-9742)

Special: From Burger Week's website: "House ground brisket and chuck (50/50) patty served with soft cheddar cheese, smoked bacon, tomato, and lettuce on a bun."
Read more here.
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Beffa's (2700 Olive Street, 314-571-9367) Special: Swiss Fondue Smash Burger. Take-out is available here. There's also a drink special going on. Read more here.
Courtesy Beffa's

Beffa's
(2700 Olive Street, 314-571-9367)

Special: Swiss Fondue Smash Burger. Take-out is available here. There's also a drink special going on.
Read more here.
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Duke's in Soulard (2001 Menard Street, 314-833-6686) Special: From Burger Week's website: "Smoked Half-Pound Burger with Melted Gouda & Mushroom Gravy." A drink special is also available. Read more here.
Courtesy Duke's in Soulard

Duke's in Soulard
(2001 Menard Street, 314-833-6686)

Special: From Burger Week's website: "Smoked Half-Pound Burger with Melted Gouda & Mushroom Gravy." A drink special is also available.
Read more here.
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Coma Coffee Roasters (1034 S Brentwood Boulevard, Richmond Heights; 314-250-1042) Special: Apple Bourbon Burger or Coma’s Classic Smash. There is a drink special, as well. Read more here.
Courtesy Coma Coffee Roasters

Coma Coffee Roasters
(1034 S Brentwood Boulevard, Richmond Heights; 314-250-1042)

Special: Apple Bourbon Burger or Coma’s Classic Smash. There is a drink special, as well.
Read more here.
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American Falafel (6314 Delmar Boulevard, 314-553-9353) Special: The Falafel Burger. A veggie option is also available, as well as a gluten-free bun. You can order take-out at this spot. Read more here.
Courtesy American Falafel

American Falafel
(6314 Delmar Boulevard, 314-553-9353)

Special: The Falafel Burger. A veggie option is also available, as well as a gluten-free bun. You can order take-out at this spot.
Read more here.
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Bus Loop Burgers (10462 St. Charles Rock Road, St. Ann; 314-395-0344) Special: Homestyle Bacon Double Cheese Burger. Take out is available. Read more here.
Courtesy Bus Loop Burgers

Bus Loop Burgers
(10462 St. Charles Rock Road, St. Ann; 314-395-0344)

Special: Homestyle Bacon Double Cheese Burger. Take out is available.
Read more here.
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Pit Stop (2130 Macklind Avenue, 314-696-2999) Special: The Hawaiian Burger. Read more here.
Courtesy Pit Stop

Pit Stop
(2130 Macklind Avenue, 314-696-2999)

Special: The Hawaiian Burger.
Read more here.
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Union 30 at Hotel Saint Louis (705 Olive Street, 314-241-4300 and then press "4") Special: The Classic Double Stack burger. Read more here.
Courtesy Union 30 at Hotel Saint Louis

Union 30 at Hotel Saint Louis
(705 Olive Street, 314-241-4300 and then press "4")

Special: The Classic Double Stack burger.
Read more here.
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Cugino's (1595 U.S. 67, Florissant; 314-831-3222) Special: The Burger Week Smashburger. Read more here.
Courtesy Cugino's

Cugino's
(1595 U.S. 67, Florissant; 314-831-3222)

Special: The Burger Week Smashburger.
Read more here.
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Shortleaf Brewing (7434 Village Center Drive, O'Fallon, MO; 636-621-2337) Special: The Shortleaf Double Smashburger. A veggie option is also available. Read more here.
Courtesy Shortleaf Brewing

Shortleaf Brewing
(7434 Village Center Drive, O'Fallon, MO; 636-621-2337)

Special: The Shortleaf Double Smashburger. A veggie option is also available.
Read more here.
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The Wood Shack Soulard (1862 S 10th Street, 314-833-4770) Special: The Mexicali. Read more here.
Courtesy The Wood Shack Soulard

The Wood Shack Soulard
(1862 S 10th Street, 314-833-4770)

Special: The Mexicali.
Read more here.
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Hi-Pointe Drive-In (Multiple locations including 1033 McCausland Avenue, 314-349-2720) Special: Not pictured, but it's the "Ridin' Curdy," a single Hi-Pointe patty with house-made garlic cheese curds, gravy and fries. Read more here.
Mabel Suen

Hi-Pointe Drive-In
(Multiple locations including 1033 McCausland Avenue, 314-349-2720)

Special: Not pictured, but it's the "Ridin' Curdy," a single Hi-Pointe patty with house-made garlic cheese curds, gravy and fries.
Read more here.
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Navin's BBQ (3559 Arsenal Street, 314-449-1185) Special: Smoked Portobello Mushroom or Smoked Pit Beef Sandwich. Veggie option is available, as well as a gluten-free bun. Read more here.
Courtesy Navin's BBQ

Navin's BBQ
(3559 Arsenal Street, 314-449-1185)

Special: Smoked Portobello Mushroom or Smoked Pit Beef Sandwich. Veggie option is available, as well as a gluten-free bun.
Read more here.
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Drake's Place (701 S Florissant Road, Ferguson; 859-533-8469) Special: The Southern Comfort Burger. Read more here.
Courtesy Drake's Place

Drake's Place
(701 S Florissant Road, Ferguson; 859-533-8469)

Special: The Southern Comfort Burger.
Read more here.
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Bar K 4565 McRee Avenue, 314-530-9990) Special: The Bar K Burger or Mushroom Swiss Burger. A veggie option is available, as well as a gluten-free bun and a drink special. Read more here.
Courtesy Bar K

Bar K
4565 McRee Avenue, 314-530-9990)

Special: The Bar K Burger or Mushroom Swiss Burger. A veggie option is available, as well as a gluten-free bun and a drink special.
Read more here.
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