Find St. Louis' Best Sushi at Sado on the Hill

St. Louis' best sushi can be found in an unexpected spot: right in the middle of the city's Italian neighborhood. Sado (5201 Shaw Avenue, 314-390-2883) has been dazzling diners since it opened in what used to be Giovanni's on the Hill earlier this year.

Owned by acclaimed chef Nick Bognar, Sado serves world-class sushi and other Japanese cuisine. The RFT's Dining Critic Cheryl Baehr loved everything about the spot but paid special attention to the chawanmushi, a custard flavored with dashi and topped with a generous amount of seafood, calling it "a contender for the best bite I've eaten all year."

To read her review, check out "Sado Offers World-Class Sushi on the Hill." And scroll through photographer Mabel Suen's photos below to sample Bognar's dishes with your eyes.
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Mabel Suen
Mabel Suen
The menu consists of "cold tastings," "hot tastings," nigiri and sashimi and more.
Mabel Suen
Mabel Suen
Sado's highlights include a salmon aguachile with cucumber aguachile, apple, jalapeno and puffed rice.
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Mabel Suen
Mabel Suen
Sado also serves a variety of rolls.
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Mabel Suen
Sado is located in what was previously the classic Italian spot Giovanni’s on the Hill.
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Mabel Suen
Mabel Suen
Chef Nick Bognar.
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Mabel Suen
Mabel Suen
Acorn squash tempura with miso caramel.
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Mabel Suen
Mabel Suen
A variety of makimono are available.
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Mabel Suen
Mabel Suen
Issan hamachi with coconut naam pla, Thai kosho and candied garlic.
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Mabel Suen
Mabel Suen
Sashimi offerings are among the freshest in town.
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Mabel Suen
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